Real Recipes From Real Home Cooks ®

diabetic pasta with fresh tomato sauce

Recipe by
Paul Bushay
Mesa, AZ

I got this one from a book of Diabetic recipes that a friend gave me, this is really tasty!

yield 4 serving(s)
prep time 15 Min
cook time 10 Min
method Stove Top

Ingredients For diabetic pasta with fresh tomato sauce

  • 8 oz
    dry pasta
  • 4
    roma tomatoes, diced
  • 1/4 c
    italian dressing
  • 2 Tbsp
    finely chopped fresh basil
  • 2 Tbsp
    diced red onion
  • 2 Tbsp
    grated parmesan cheese

How To Make diabetic pasta with fresh tomato sauce

  • 1
    Bring a large pot of lightly salted water to a boil.
  • 2
    Put the pasta in the pot
  • 3
    Cook 10 minutes, or until al dente
  • 4
    Drain the cooked pasta in a colander
  • 5
    In a large bowl, toss the cooked pasta with the tomatoes, Italian dressing, basil, red onion, and Parmesan cheese.
  • 6

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