Delicious Stove Top Lasagna

Delicious Stove Top Lasagna

No Photo

Have you made this?

 Share your own photo!

Debbie Sue


The original recipe came from the internet. I made quite a few changes, to use ingredients that I already had on hand, and eliminated some things I didn't care for. It really turned out great!
So this is what I came up with......


★★★★★ 1 vote

45 Min
Stove Top


  • 28 oz
    can of crushed tomatoes with basil
  • 8 oz
    can of tomato sauce with basil, garlic, and oregano
  • 1/4 c
  • 1 Tbsp
    olive oil, light
  • 1
    medium yellow onion, diced
  • 4 clove
    garlic, minced
  • 1/2 tsp
    kosher salt
  • 1/2 tsp
    coarse fresh ground pepper
  • 1 lb
    bulk italian sausage
  • 8
    dry, lasagna noodles (not precooked), broken in thirds
  • 1/2
    heaping cup of ricotta cheese
  • 4 oz
    shredded mozzarella cheese

How to Make Delicious Stove Top Lasagna


  1. Mix together the crushed tomatoes, tomato sauce, and water in bowl.
  2. Heat olive oil in a large, 12 inch pan, over medium heat.
    Add the diced onion, and cook until soft, then add the garlic, and cook for one minute.
    Season with salt and pepper, stir.
  3. Add the Italian sausage and cook until browned. Break meat up into small pieces.
  4. Layer broken lasagna noodles on top of Italian sausage.
    Pour the tomato sauce mixture over the noodles.
  5. Bring to a simmer, reduce heat, and cover. Let the sauce bubble to cook the noodles. Once noodles start to soften, give a stir to push the noodles into the sauce.
  6. When the noodles are done to your liking, drop spoonful's of ricotta onto the lasagna. Give a stir to break up the ricotta.
  7. Top with shredded mozzarella cheese, cover and let cheese melt, about 5 minutes. Enjoy!

Printable Recipe Card

About Delicious Stove Top Lasagna

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Other Tags: Quick & Easy For Kids

Show 14 Comments & Reviews

5 Stellar Ways To Make Tuna Salad

5 Stellar Ways To Make Tuna Salad

Gone are the days of boring tuna fish sandwiches we used to get in the school cafeteria. Nowadays, a tuna sandwich is still a great lunch option, but it’s loaded with flavor and anything but basic. Easy to make, we’re sharing five stellar ways to make homemade tuna salad.

16 No-Bake Dessert Ideas To Make This Summer

16 No-Bake Dessert Ideas To Make This Summer

Turning on the oven during the summer should be illegal. These no-bake dessert ideas are going to be your new favorites! Sweet and rich, these no-bake desserts set up in the fridge or freezer for an easy summer treat. So get ready to indulge in these delicious no-bake desserts!

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes

When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]