crunchy mac
Well one day I didn't know what to have for lunch so I decided to cook my self Mac and cheese but I wanted it to be crunchy so I decided that I would add some bread crumbs to the top and when it was done it was delicious so I hope that you enjoy it as much as I do and do and I hope your children will love it too. Thanks for letting me make your life taste wonderful
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prep time
5 Min
cook time
25 Min
method
Stove Top
yield
2 people double Mac and cheese and bread crumbs if want more
Ingredients
- 1 package kraft mac and cheese
- 1/4 cup milk, 2%
- 6 cups water, boiling
- 2 scoops bread crumbs
- 4 tablespoons butter, cold
How To Make crunchy mac
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Step 1Boil the water when the water starts to boil poor in the noodles and cook the them for 7 to 8 minutes and just keep storing till the time is up
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Step 2Drain the noodles and then put back in pot and and you butter and there is a packet of cheese that you also add and just stir till ready
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Step 3Put in Cacsiroil container and spread out the bread crumbs on top then put in the oven for 17:00 more minutes
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Step 4When you take it out enjoy it. This is another family cooked meal by meggersp17
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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