Real Recipes From Real Home Cooks ®

crock pot cheeseburger mac

★★★★★ 9
a recipe by
Leena Corral
La Mirada, CA

So easy and yummy, this is a great comfort food and the kids love it!

Blue Ribbon Recipe

This is an easy dinner that mom and kids will love. It's cheesy, meaty and full of flavor. The kids will love the creamy, hearty meal and mom will love how easy it is to make. Once everything is in the Crock Pot, you only have to give it an occasional stir while it's cooking, fold in cooked macaroni and, voila, dinner is ready.

— The Test Kitchen @kitchencrew
★★★★★ 9
serves 4 to 6
prep time 15 Min
cook time 4 Hr 30 Min
method Slow Cooker Crock Pot

Ingredients For crock pot cheeseburger mac

  • 1 lb
    ground beef or turkey
  • 1/2 c
    chopped onions
  • garlic salt (about 1/2 teaspoon)
  • 1 can
    cream of chicken or celery soup, 10.5 oz.
  • 1 jar
    Ragu double cheddar, 16 oz.
  • 1 can
    Rotel diced tomatoes with green chilies, 10 oz.
  • 2 Tbsp
  • 16 oz
    bag of small elbow macaroni
  • 2 c
    shredded Jack and Colby cheeses (I usually buy a pre-shredded bag)

How To Make crock pot cheeseburger mac

  • Cooking onions in a frying pan.
    Spray frying pan with cooking spray. Add onions and cook for a couple minutes until softened.
  • Adding hamburger meat and garlic salt to onions.
    Add hamburger and garlic salt to taste. Brown hamburger.
  • Draining grease from the hamburger meat.
    Drain grease.
  • Adding cooked hamburger and onions to the Crock Pot.
    Add cooked hamburger to the Crock Pot.
  • Adding soups, ketchup, and tomatoes to Crock Pot.
    Mix in soup, ketchup, Ragu cheese sauce and can of tomatoes.
  • Cooking all ingredients in the Crock Pot.
    Cook on high 3 to 4 hours.
  • Adding cooked macaroni and cheese to Crock Pot.
    Add cooked macaroni and shredded cheese.
  • Mixing all ingredients in the Crock Pot.
    Mix. Then let sit 15 to 20 mins and serve.