Crockpot Beef Tips with Wide Egg Noodles

Debbie Gurley


I got this recipe from my neighbor Rosie. It is a staple in our home.


★★★★★ 1 vote

A large Family, easy dish for working moms
10 Min
8 Hr


  • 1-3 lb
    trimmed stew meat
  • 1 can(s)
    7up, sprite or other lemon-lime soda (can be reg or diet)
  • 1 pkg
    onion soup mix
  • 1 pkg
    brown gravy mix
  • 1 can(s)
    condensed mushroom soup
  • 1 can(s)
    mushroom pieces (optional)
  • ·
    recipe can be doubled for large family

How to Make Crockpot Beef Tips with Wide Egg Noodles


  1. Trim Fat and grizzle of of stew beef.
  2. Mix all of above ingredients together and cook on low for 6 - 8 hrs in slow cooker.
  3. Prepare egg noodles on stove top according to package direction, then drain. Serve meat over buttered egg noodles.

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About Crockpot Beef Tips with Wide Egg Noodles

Course/Dish: Beef Pasta

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