Creamy Tuna Noodle Casserole

2
Denise Miles

By
@milesde2000

My husband actualy found this recipe, but I decided it needed something extra to pep,it up!

Rating:

★★★★★ 2 votes

Comments:
Serves:
about 10
Prep:
15 Min
Cook:
20 Min

Ingredients

Add to Grocery List

1 pkg
egg noodles-12 oz.
1 c
chopped onion
1 c
frozen green peas
2 c
mexican blend shredded cheese
2 can(s)
(10.75 oz.)condensed cream of mushroom soup
2
6 oz cans cans tuna-drained
1 c
crushed potato chips or cornflakes

How to Make Creamy Tuna Noodle Casserole

Step-by-Step

  • 1Bring a large pot of salted water to a boil. Cook Pasta in boiling water until al dente';drain.
  • 2Peheat oven to 425 degrees.
  • 3In a large bowl, thoroughly mix noodles,onion,1 cup cheese,peas,tuna and soup. Transfer to a 13 X 9 inch greased baking dish, and top with potato chips and remaining 1 cup cheese. Bake15-20 min.in a preheated oven or until cheese is bubbly. Get your plate ready,and dig IN!
  • 4Or use crushed Butter Crackers(Ritz) on top as well.

Printable Recipe Card

About Creamy Tuna Noodle Casserole

Course/Dish: Fish, Pasta, Casseroles




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