Creamy Tortellini and Sausage

Name: Creamy Tortellini and Sausage
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 6
Cuisine: Italian
Ingredients: 1 lb bulk italian sausage; 1 medium onion, chopped; 2 clove garlic, minced; 4 qt water; 1 pkg frozen cheese tortellini; 3 c forzen mixed vegetables; 1 jar alfredo sauce; 3 tsp dried basil

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By Kimberly Grell
@BriansDisneyGal

This proves that you don't need to spend loads of time in the kitchen creating an irresistible pasta dish.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

30 Min

Cook:

30 Min

Ingredients

1 lb

bulk italian sausage
1

medium onion, chopped
2 clove

garlic, minced
4 qt

water
1 pkg

frozen cheese tortellini
3 c

forzen mixed vegetables
1

jar alfredo sauce
3 tsp

dried basil
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How to Make Creamy Tortellini and Sausage

Step-by-Step

In a large skillet, cook sausage, onion and garlic over medium heat until meat is no longer pink; drain.
Meanwhile, in a dutch over, bring water to a boil. Add the pasta and vegetables. Cook for 3-5 minutes or until pasta is floating and vegetables are tender; drain.
Add to skillet; mix well. Pour sauce over top. Bring to a boil, stirring occasionally. Sprinkle with basil; toss to coat.
*TIP*: A side of fresh or canned green beans helps round out this creamy dish. Chocolate sandwich cookies are a simple and yummy finale to this easy meal.

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