Creamy Tortellini Alfredo
As an alternative I have seen bacon added.
1 can(s)14.5 oz chicken broth
2 pkg9 oz each cheese tortellini
4 ozcream cheese
1 cfrozen peas
3/4 cfinely shredded mozzarella cheese
1 cfrozen broccoli florets
1 cfinely chopped red bell pepper
How to Make Creamy Tortellini Alfredo
- Pour broth and water into large sauce pan. Stir. Bring to boil. Add tortellini. Reduce heat to meduim-low; cover. Simmer 8 to 9 minutes or until tortellini is tender. (Don not drain.)
- Add cream cheese, peas, broccoli and red pepper; stir. Heat 2 to 3 minutes or until cream cheese is completely melted stirring occasionally.
- Stir in shredded cheese. Let sit a few minutes off the heat for cheese sauce to thicken up.