Creamy Restaurant style Tortellini

Victoria Ross


This is a Kraft foods recipe. So simple and easy to make bursting with flavor! You could add a cup or so of cooked chicken breast if you like.


★★★★★ 1 vote

30 Min
Stove Top


Add to Grocery List

2 pkg
refrigerated cheese tortellini, 9 oz each, i have used frozen
1 c
4 oz
cream cheese, cubed
6 Tbsp
grated parmesan cheese, divided
1/2 tsp
black pepper
1 pkg
baby spinach leaves, 6 ozs
1 c
quartered cherry or grape tomatoes

How to Make Creamy Restaurant style Tortellini


  • 1Cook pasta as directed on package, omitting salt.
  • 2While preparing tortellini, cook milk and cream cheese in a large skillet on medium heat for 5 minutes or until cream cheese is melted and mixture is well blended, stirring occasionally. Stir in 1/4 cup Parmesan and the pepper. Add spinach, mix well.
  • 3Drain pasta. Add to spinach mixture, mix lightly. Top with tomatoes and remaining parmesan. Enjoy!

Printable Recipe Card

About Creamy Restaurant style Tortellini

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #spinach, #tortellini

Show 2 Comments & Reviews

19 Delicious Pasta Recipes

19 Delicious Pasta Recipes

Kitchen Crew @JustaPinch

Having guests over and not sure what to make? Try pasta! It's versatile and always a crowd favorite. Try one of these 19 delicious pasta recipes and by the end...

Restaurant Favorite Pasta Recipes You Can Make At Home

Restaurant Favorite Pasta Recipes You Can Make at Home

Kitchen Crew

There is an Italian restaurant in my neighborhood that I absolutely love. When it first opened, I became a regular. Maybe too regular... After one meal I realized that I...

20 Slurp-worthy Spaghetti Recipes

20 Slurp-Worthy Spaghetti Recipes

Kitchen Crew @JustaPinch

We give you complete permission to slurp up these yummy spaghetti recipes!