Creamy Linguine and Clam Sauce
★★★★★ 2 votes5
1 can(s)progresso white clam sauce
1 or 2 can(s)chopped or whole clams or both.... more cans if you are a clam lover like we are.
1 pkgalfredo or cream sauce (dry package) cream sauce pkg is best
·milk for creamy texture, start with 1/4 cup
1 boxlinguine, cook as directed, love with linguini the best
How to Make Creamy Linguine and Clam Sauce
- In Saucepan combine, clam sauce, clams and pkg cream sauce and milk. Heat till start thickening. add milk if gets too thick, stir constantly.
- Linguine, cook as directed on box, can use any pasta you like.
When Clam Sauce is thickened, pour over pasta. Serve with Garlic bread or Cheese Bread and even a salad. ENJOY !!!!!!