creamy hamburger mac

Name: Creamy Hamburger Mac
Prep time: 15 min
Cook time: 15 min
Ingredients: 1 pound(s) ground beef; 1 medium onion, chopped; 1 - green bell pepper, seeded & chopped; 1 package(s) noodles; 1 package(s) philadelphia cooking creme, any flavor; 2 - large handfuls grated cheese, any flavor or flavor blend

(1 RATING)

75 Pinches 1 Photo

Brenda Brown

San Bernardino, CA

Updated on Mar 13, 2013

I came up with this recipe tonight (03-13-13). I had leftover hamburger from tacos & wanted to use it up. I had bought the cooking creme & forgot what recipe I wanted it for. If it's not creamy enough, use 2 containers of the creme. I used Savory Garlic tonight. It was really good & not to garlicky.

Rate

prep time 15 Min

cook time 15 Min

method ---

yield

Ingredients

1 pound ground beef
1 medium onion, chopped
1 - green bell pepper, seeded & chopped
1 package noodles
1 package philadelphia cooking creme, any flavor
2 - large handfuls grated cheese, any flavor or flavor blend

How To Make creamy hamburger mac

Step 1

Fry hamburger, onions & bell pepper until done, seasoning the meat to your taste with garlic powder, seasoned salt & black pepper. Onions & bell pepper will be soft when cooked.

Step 2

Boil noodles according to box or package directions. Drain noodles in a colander. Do NOT rinse! Shake off any excess water, then pour noodles into a large bowl. Add cooking creme to hot noodles & stir to coat all the noodles.
Step 3

Add hamburger & cheese & stir again.
Step 4

Serve with your favorite veggie side dish.
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