Creamy Dill Tuna Bake

1
Kayla & Rileigh V

By
@Kgantt

An easy and great dish. Family and kids approved!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

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1 box
original velveeta shells & cheese
2 can(s)
tuna
1 can(s)
cream of chicken soup
1 Tbsp
dill weed
2 Tbsp
mayonnaise
salt and pepper to taste

How to Make Creamy Dill Tuna Bake

Step-by-Step

  • 1Boil shell noodles on stove top until done. Approx. 8 minutes.
    Preheat oven at 400
  • 2While noodles are boiling:
    Drain can of tuna;
    Mix tuna, cream of chicken soup and cheese sauce from the shells and cheese box.
    Add 1 tbsp of dill weed (more or less if desired)
    Salt and pepper to taste.
  • 3Drain water from noodles and add into a baking dish. Mix tuna-soup-cheese mixture good with the noodles.
  • 4Cover pan with foil and bake at 400 for 20 minutes.

Printable Recipe Card

About Creamy Dill Tuna Bake

Course/Dish: Fish, Pasta
Other Tags: Quick & Easy, For Kids




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