Creamy Bacon Pasta With Coffee Spice Rubbed Scallops
By
cindy sandberg
@cindyLs
1
Blue Ribbon Recipe
I cannot wait to make this one again for all my seafood loving friends! The coffee really adds a wonderful (and surprising!) flavor to this stand-out dish.
The Test Kitchen
★★★★★ 19 votes5
Ingredients
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PASTA
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16 ozspaghetti or angel hair pasta, cooked al dente
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1 lbbacon or pancetta, diced
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1 1/2 cheavy cream
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·salt and pepper to taste
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3/4 cparmesan cheese, grated
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1/4 cparsley or basil, chiffonade
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SCALLOPS
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2 lbmedium sized scallops
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1 tspground coffee
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1 tspsalt
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1/2 tsppaprika
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1/2 tspbrown sugar
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1/4 tspgarlic powder
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1/4 tsponion powder
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1/8 tspcoarse ground black pepper
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1 pinchcorriander