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prep time
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method
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yield
Ingredients
- 1 package egg noodles
- 2 sticks real butter
- 3 tablespoons cajun or creole seasonings
- 1 1/2 quarts heavy cream
- 1 cup chopped green onions
- 2 pounds crawfish tails
How To Make crawfish pasta
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Step 1Cook noodles according to directions. Set aside. Melt butter in heavy deep skillet. Stir in seasonings. Blend well. Add heavy cream. Cook until reduced to half. Mix in green onions. Add pasta and crawfish. Cook until hot through out.
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