cowboy casserole
(2 ratings)
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My mother made this for us growing up and I have made it for my family. It has passed the test of time. Great comfort food, very easy and yummy.
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(2 ratings)
yield
4 serving(s)
prep time
20 Min
cook time
30 Min
Ingredients For cowboy casserole
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1 lbground beef
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8 ozmacaroni, elbow
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15 ozkidney beans, canned
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15 ozcorn, canned
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10 3/4 oztomato soup
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8 ozcheddar cheese, shredded
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1 Tbspchili powder
How To Make cowboy casserole
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1Brown and drain gound beef. Boil and drain macaroni.
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2Mix corn (drained) with kidney beans (not drained), tomato soup, half of the cheese and chili pepper.
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3Add in the ground beef and macaroni, mixing well.
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4Bake in a 13x9 baking dish at 350F for 25 minutes. After 25 minutes, sprinkle remianing cheese on top and bake an additional 5 minutes.
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Categories & Tags for Cowboy Casserole:
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