copy cat olive garden fontina cheese sauce

Name: Copy Cat Olive Garden Fontina Cheese Sauce
Ingredients: 6 tablespoon(s) butter; 6 tablespoon(s) flour; 3 cup(s) milk; 1 teaspoon(s) cajun seasoning; 1/2 teaspoon(s) black pepper; 1/2 teaspoon(s) garlic salt or powder; 6 ounce(s) grated fontina cheese

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85 Pinches 1 Photo

Marcy Baha

Cumberland, RI

Updated on Mar 19, 2012

I enjoy this at Olive Garden on occassion, found this on copy cat recipes through Mr. Food. Thought I would share it here.

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Ingredients

6 tablespoons butter
6 tablespoons flour
3 cups milk
1 teaspoon cajun seasoning
1/2 teaspoon black pepper
1/2 teaspoon garlic salt or powder
6 ounces grated fontina cheese

How To Make copy cat olive garden fontina cheese sauce

Step 1

In a saute pot whisk flour into melted butter. Pour milk continuously stirring. Add Cajun seasoning, pepper, garlic salt/powder. Add cheese and melt. Keep stirring! This sauce thickens up quick so feel free to add a bit more milk to thin it out a little.

Step 2

Serve this over penne pasta with peas topped with blackened chicken or any other pasta/veggies and meat.
Step 3

Enjoy!
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