No Image
prep time
35 Min
cook time
4 Hr
method
---
yield
6-8 serving(s)
Ingredients
- 1 1/2 pounds ground beef
- 1 can 29oz can of tomato sauce
- 1 can 14 1/2 oz can of peeled whole tomatos
- 1 - 1 whole onion chopped
- 1 1/2 teaspoons cinnamon, ground
- 1/2 teaspoon all spice
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/2 teaspoons chili pepper
- 1 teaspoon white vinager
- 3 cloves garlic
- 3 - bay leaves
How To Make cincinati chili
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Step 1Brown meat and onions drain meat add all other ingredients cook slow 4-5 hrs
-
Step 2boil spaghetti noodles serve chili over noodle add chopped onions and grated cheddar chesse on top.the next day serve on hot dogs with onions and cheese
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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