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Ingredients
- 3/4 pound ground beef
- 1 small onion
- 1 - garlic clove, minced
- 14 ounces spaghetti, cooked
- 4 cups tomato sauce
- 4 ounces cheddar cheese, shredded
- 1 jar pimento
- 1 teaspoon chili powder
- - "just a pinch" of salt
- teaspoon pepper
How To Make chili spaghetti
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Step 1Saute meat, onion and garlic in skillet until meat is cooked.
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Step 2Drain well.
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Step 3Add remaining ingredients except cheese and simmer 10 minutes.
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Step 4Add cheese and cook until melted.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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