chili pasta bake

Name: Chili Pasta Bake
Prep time: 5 min
Cook time: 35 min
Yield: 6
Cuisine: Mexican
Ingredients: 10 ounce(s) penne pasta; 1 pound(s) ground beef; 1 cup(s) chopped onion; 2 tablespoon(s) chili powder1; 1 can(s) 14 1/2 ounce del monte diced tomato, undrained; 1 can(s) 8 oz del monte tomato sauce; 1 cup(s) salsa; 1 can(s) diced green chilies drained; 2 cup(s) shredded mexican cheese

(2 RATINGS)

37 Pinches

Vernette Coleman

Olney Springs, CO

Updated on Sep 20, 2012

A favorite of my family even those who were a little afraid of eating it.

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prep time 5 Min

cook time 35 Min

method Bake

yield 6 serving(s)

Ingredients

10 ounces penne pasta
1 pound ground beef
1 cup chopped onion
2 tablespoons chili powder1
1 can 14 1/2 ounce del monte diced tomato, undrained
1 can 8 oz del monte tomato sauce
1 cup salsa
1 can diced green chilies drained
2 cups shredded mexican cheese

How To Make chili pasta bake

Step 1

1. Cook Pasta according to package directions, drained

Step 2

2. Cook ground beef and onion in large skillet; drain. Add Chili powder
Step 3

3. Toss pasta and sauce. Spoon into 13x9 inch baking dish. Top with cheese. Bake at 350 Degree oven for 30 minutes until cheese is melted and bubbly.
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