Real Recipes From Real Home Cooks ®

chili pasta bake

(2 ratings)
Recipe by
Vernette Coleman
Olney Springs, CO

A favorite of my family even those who were a little afraid of eating it.

(2 ratings)
yield 6 serving(s)
prep time 5 Min
cook time 35 Min
method Bake

Ingredients For chili pasta bake

  • 10 oz
    penne pasta
  • 1 lb
    ground beef
  • 1 c
    chopped onion
  • 2 Tbsp
    chili powder1
  • 1 can
    14 1/2 ounce del monte diced tomato, undrained
  • 1 can
    8 oz del monte tomato sauce
  • 1 c
    salsa
  • 1 can
    diced green chilies drained
  • 2 c
    shredded mexican cheese

How To Make chili pasta bake

  • 1
    1. Cook Pasta according to package directions, drained
  • 2
    2. Cook ground beef and onion in large skillet; drain. Add Chili powder
  • 3
    3. Toss pasta and sauce. Spoon into 13x9 inch baking dish. Top with cheese. Bake at 350 Degree oven for 30 minutes until cheese is melted and bubbly.
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