Chicken Spaghetti

Kim Boucher


This is a very flavorful dish with a kick from the Ro-tel.


★★★★★ 3 votes

30 Min
30 Min


  • 8 oz
    angel hair pasta
  • 2 c
    chicken, chopped
  • 1 can(s)
    cream of mushroom soup
  • 1 can(s)
    cream of chicken soup
  • 1 can(s)
    ro-tel diced tomatoes and green chiles, undrained
  • 8 oz
    sour cream
  • ·
    sprinkling of mexican blend cheese

How to Make Chicken Spaghetti


  1. Preheat oven to 350 degrees.
  2. Boil pasta as package directs and drain.
  3. Mix all other ingredients (except cheese), add to cooked pasta and put in a 9" x 13" baking dish.
  4. Cover with foil and bake 30 minutes or until hot and bubbly.
  5. Sprinkle with your choice of cheese and return to oven to melt.

Printable Recipe Card

About Chicken Spaghetti

Course/Dish: Pasta

Show 4 Comments & Reviews

24 Taco Recipes You’ll Want to Make Every Night

24 Taco Recipes You’ll Want to Make Every Night

Here at Just A Pinch, we’re big believers that tacos don’t only belong to Tuesday. Easy to make and adjust to your family’s taste buds, tacos belong in your weekly menu rotation. Sometimes making the same classic tacos (not that we don’t absolutely love them) can get old, so why not switch it up? Check […]

27 Healthy Fall Recipes

27 Healthy Fall Recipes

Enjoying all the delicious fall comfort foods without gaining the fall fifteen is always a challenge – but, we’re here to help! These healthy fall recipes let you enjoy pumpkin, chili, sweet potato, apple, squash and more without feeling any guilt.

13 Meatloaf Recipes That Are Better Than Mom’s

13 Meatloaf Recipes That Are Better Than Mom’s

Meatloaf is one of our favorite comfort food recipes! Hearty, easy to make, and even better as leftovers, homemade meatloaf is a classic recipe we always return to. Your family will love these delicious meatloaf recipes and you’re sure to find your next go-to dinner recipe.