cheesy steak casserole

Name: Cheesy Steak Casserole
Prep time: 10 min
Cook time: 20 min
Yield: 8
Cuisine: American
Ingredients: 2 cup(s) crumbled cooked bacon; 1 cup(s) cubed processed American cheese; 8 ounce(s) dry penne pasta; 3 tablespoon(s) steak seasoning, divided; 1 tablespoon(s) olive oil; 2 pound(s) beef stew meat; 1 large vidalia sweet onion, peeled and chopped; 2 teaspoon(s) ground cumin; 3 teaspoon(s) seasoned pepper; 1 cup(s) heavy cream; 1 can(s) cheddar cheese soup (10.75 oz); 8 ounce(s) cream cheese, softened; 2 teaspoon(s) garlic powder; 5 tablespoon(s) grated Parmesan cheese; 1 1/2 cup(s) shredded Monterey jack cheese

(3 RATINGS)

78 Pinches

raymond spencer

st bernard, LA

Updated on Sep 10, 2012

I created this brand new casserole recipe for steak fanatics, combined with cheeses.

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prep time 10 Min

cook time 20 Min

method Bake

yield 8 serving(s)

Ingredients

2 cups crumbled cooked bacon
1 cup cubed processed American cheese
8 ounces dry penne pasta
3 tablespoons steak seasoning, divided
1 tablespoon olive oil
2 pounds beef stew meat
1 large vidalia sweet onion, peeled and chopped
2 teaspoons ground cumin
3 teaspoons seasoned pepper
1 cup heavy cream
1 can cheddar cheese soup (10.75 oz)
8 ounces cream cheese, softened
2 teaspoons garlic powder
5 tablespoons grated Parmesan cheese
1 1/2 cups shredded Monterey jack cheese

How To Make cheesy steak casserole

Step 1

Preheat oven to 375 degrees F.

Step 2

Coat a 11 x 7-inch baking dish with cooking spray. Add crumbled bacon and cubed American cheese; mix well.
Step 3

Bring a large pot of lightly salted water to a boil. Place the penne pasta in the pot and cook for 8 to 10 minutes; drain. Season with steak seasoning.
Step 4

Heat olive oil in a large skillet over medium-high heat. Add beef stew meat and chopped vidalia onion; saute 4 to 5 minutes or until beef stew meat are well done.
Step 5

Stir in ground cumin, seasoned pepper and 1 tablespoon steak seasoning. Remove from heat.
Step 6

In a large bowl, combine heavy cream, soup, cream cheese, garlic powder, Parmesan cheese and remaining steak seasoning; whisk together for 3 minutes until blended.
Step 7

Add beef stew meat mixture and cooked penne pasta; mix well.
Step 8

Spoon into a prepared baking dish. Sprinkle with Monterey jack cheese.
Step 9

Bake for 25 minutes or until the cheese is melted. Let stand for 7 minutes.
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