Cheesy Rotini & Broccoli

Cheesy Rotini & Broccoli Recipe

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Melissa Anderson


great quick meal with a salad


☆☆☆☆☆ 0 votes

30 Min
45 Min
Stove Top


  • 1 1/2 c
    rotini pasta, uncooked
  • 2
    carrots, peeled and sliced
  • 1 c
    broccoli florets
  • 10 3/4 oz
    can cheddar cheese soup
  • 1/2 c
    milk or non-fat milk
  • 1/2 c
    shredded cheddar cheese
  • 1 Tbsp

How to Make Cheesy Rotini & Broccoli


  1. Cook pasta according to package directions.
    Add carrots and broccoli during last 5 minutes of cooking time; drain and return to saucepan.
  2. Stir soup, milk, cheese and mustard into pasta mixture; heat through. Serves 4
  3. Replace the broccoli with asparagus tips for variety.

Printable Recipe Card

About Cheesy Rotini & Broccoli

Course/Dish: Pasta
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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