cheesy italian noodle bake

Name: CHEESY ITALIAN NOODLE BAKE
Prep time: 20 min
Cook time: 30 min
Yield: 8
Ingredients: 4 package(s) ramen noodles ( don't use the seasoning); 1 pound(s) sweet italian sausage, casings removed; 2 teaspoon(s) olive oil; 1 cup(s) diced onion; 1 cup(s) diced red bell pepper; 1 teaspoon(s) minced garlic; 1 can(s) 15oz tomato sauce; 1/2 cup(s) fresh sliced basil thinly; 2 cup(s) shredded mozzarella cheese

(1 RATING)

34 Pinches

Melissa Kilgore

Chase, KS

Updated on Jul 10, 2011

My family loves this. It is very rich but delicious.

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prep time 20 Min

cook time 30 Min

method ---

yield 8-10 serving(s)

Ingredients

4 packages ramen noodles ( don't use the seasoning)
1 pound sweet italian sausage, casings removed
2 teaspoons olive oil
1 cup diced onion
1 cup diced red bell pepper
1 teaspoon minced garlic
1 can 15oz tomato sauce
1/2 cup fresh sliced basil thinly
2 cups shredded mozzarella cheese

How To Make cheesy italian noodle bake

Step 1

Preheat oven to 400 degrees. Grease 13x9- inch baking dish.

Step 2

Cook noodles according to package directions. Drain and rinse with cold water. Transfer to large bowl.
Step 3

Brown sausage in large skillet over medium-high heat 8 minutes or until well browned, stirring to break up meat. Drain on paper towel-lined plate. Transfer to bowl with noodles.
Step 4

Heat oil in skillet. Add onion and bell pepper, cook and stir 6 minutes or until softened. Add garlic cook 30seconds. Combine with noodle mixture. Add tomato sauce and basil stir until combined.
Step 5

Spread mixture evenly in prepared dish. Sprinkle with cheese. Bake 25 to 30 minutes or until bubbly and cheese is golden brown. Let stand 5 minutes before serving.
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