Cheesy Cauliflower and Pea Pasta

barbara lentz


Great side dish


☆☆☆☆☆ 0 votes

10 Min
30 Min
Stove Top


  • 8 oz
    penne or any small tube pasta
  • 1/4 c
    olive oil
  • 4 clove
    garlic minced
  • 1/2
    head of cauliflower cut into florets
  • 2 c
    chicken stock
  • 1 c
    frozen peas
  • 4
    scallions chopped
  • ·
    salt and pepper
  • 1/3 c
    heavy cream
  • 1 c
    finely grated parmesan cheese
  • 2 Tbsp

How to Make Cheesy Cauliflower and Pea Pasta


  1. Cook the pasta in a pot of boiling water. Drain and add a little oil to the pasta and set aside.
  2. Add the remaining olive oil to the pot. Add the onion and saute until softened. Add the garlic and cook 30 seconds. Add the cauliflower and chicken stock. Bring to a boil. Let the stock reduce by half and then add the scallions and peas. Stir in the pasta.
  3. Add the heavy cream taste and adjust for salt and pepper. Add the Parmesan cheese and cook until melted. Stir in the butter

Printable Recipe Card

About Cheesy Cauliflower and Pea Pasta

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American

Show 1 Comment & Review

21 Easy Grilling Recipes

21 Easy Grilling Recipes

Father’s Day is just around the corner. Are you looking to do something special for dad this year? Why not take over the grilling duty and prepare an outstanding meal. From the main course to dessert, any of these 21 easy grilling recipes will make a dynamite dinner for dad.

14 Summer Squash Recipes

14 Summer Squash Recipes

Summer produce is our favorite, especially summer squash! With so many delicious ways to prepare summer squash, it’s a healthy go-to ingredient during these warmer months. Yellow with a fat bottom that gets skinnier towards the neck, it’s very easy to differentiate summer squash from zucchini. No matter how you cut, cook or top it, […]

20 Portobello Mushroom Recipes

20 Portobello Mushroom Recipes

The portobello mushroom is one of the most popular varieties of mushrooms in the world. Known as natural cancer-fighters and providing numerous health benefits, so portobellos are a tasty addition to your diet. Whether you are going low-carb, want to partake in Meatless Monday, or are on a plant-based diet, portobellos will become a staple […]