cheesy beef macaroni
(1 RATING)
Jordan And Kylie 2 of my grandchildren really like this. I usually double the recipe.
No Image
prep time
30 Min
cook time
30 Min
method
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yield
Ingredients
- 1/2 pound lean ground beef
- 1 can (15.5oz) whole kernel corn..drained
- 1 can (10 3/4oz) cream of chicken soup
- 8 ounces velvetta..cubed small
- 2 1/2 cups elbow macaroni...cooked & drained (8oz)
How To Make cheesy beef macaroni
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Step 1Cook beef-drain. Add soup and corn. Stir in remaining cheese to meat mixture until melted. Gently stir in macaroni until coated.
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Step 2Bake in a preheated 350 oven,uncovered,20-25 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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