cheesy baked mac & cheese

Name: Cheesy baked mac & cheese
Cook time: 45 min
Yield: 6
Ingredients: 1 box(es) macaroni, cooked in salted boiling water; 4 cup(s) cheddar cheese, shredded; I can(s) cream of mushroom soup; 1 tablespoon(s) butter or margarine (optional); 1 1/2 teaspoon(s) granulated italian dressing mix; 2 cup(s) milk; 3 large eggs; 4 - strips of cooked bacon (crumbled)

(2 RATINGS)

153 Pinches 10 Photos

Danielle Pettiford

Newark, NJ

Updated on Jun 22, 2011

MADE THIS DISH OFF OF THE TOP OF MY HEAD AND EVERY BODY LOVED IT

Rate

prep time

cook time 45 Min

method ---

yield 6 OR 7

Ingredients

1 box macaroni, cooked in salted boiling water
4 cups cheddar cheese, shredded
I can cream of mushroom soup
1 tablespoon butter or margarine (optional)
1 1/2 teaspoons granulated italian dressing mix
2 cups milk
3 large eggs
4 - strips of cooked bacon (crumbled)

How To Make cheesy baked mac & cheese

Step 1

peheat oven to 375 mix hot macaroni with mushroom soup and 1 1/2 cups cheese, add butter(optional) bacon peices and dressing mix stir untill well coated

Step 2

spread half of the macaroni mixture in rectangular baking pan. sprinkle 1 1/2 cups of cheese over layer. cover with remainig pasta. sprinkle remaining cheese over top. add milk and eggs to a bowl and mix well.using a spoon poke holes in the mac n cheese then pour milk and egg mixture on top spray foil with cooking spray and cover tightly half way through cooking take foil off and cook un covered un till cheese starts to brown
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