cheeseburger macaroni

Name: Cheeseburger Macaroni
Ingredients: 1/2 pound(s) ground beef; 2.25 cup(s) water; 1/2 cup(s) ketchup; 1 teaspoon(s) prepared mustard; 1 package(s) macaroni, elbow; 3/4 pound(s) processed cheese, cut up

46 Pinches

Tracey Wronkowski

Lancaster, CA

Updated on Aug 31, 2011

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Ingredients

1/2 pound ground beef
2.25 cups water
1/2 cup ketchup
1 teaspoon prepared mustard
1 package macaroni, elbow
3/4 pound processed cheese, cut up

How To Make cheeseburger macaroni

Step 1

Brown meat in large skillet; drain.

Step 2

Add water, ketchup and mustard.
Step 3

Bring to boil.
Step 4

Stir in macaroni.
Step 5

Reduce heat to medium-low; cover.
Step 6

Simmer 8 to 10 minutes or until macaroni is tender.
Step 7

Add cheese; stir until melted.
Step 8

Makes 4 to 6 servings.
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