cheeseburger mac
Amanda Cabarrus claims that this is one of her top 5 recipes.
No Image
prep time
cook time
20 Min
method
Stove Top
yield
4-6 serving(s)
Ingredients
- 1 pound ground beef
- 1/4 cup milk
- 1/3 cup ketchup
- 1 box kraft mac and cheese delux, sharp cheddar
- 1 - large tomato, chopped
- 1/4 cup sliced green onion
How To Make cheeseburger mac
-
Step 1Brown meat and drain. Add 1/4 water, milk, and ketchup; mix well. Bring to boil, stir in mac, return to boil. Reduce heat to med-low, cover and simmer for 10 minutes. Stir in cheese sauce, tomato and onion until well blended.
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