Chamosetti Casserole

Chamosetti Casserole Recipe

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Mary Allen

By
@maryallenitalian

When I worked in the cafeteria we would make this dish the students love it!!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
12 (1-cup) servings
Prep:
30 Min
Cook:
55 Min
Method:
Bake

Ingredients

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  • lb
    ground beef
  • lb
    processed cheese
  • oz
    10oz. noodles
  • can(s)
    1 tomato soup
  • small
    diced onion
  • ·
    salt and pepper to taste.

How to Make Chamosetti Casserole

Step-by-Step

  1. Brown beef with salt and pepper and onion.
    Cook noodles in chicken broth or bouillon.
    Dice up cheese.
  2. Dilute soup with one can of water.
    Mix all of above and place in a casserole dish.
    Bake 55 minutes or until all the cheese has melted.

Printable Recipe Card

About Chamosetti Casserole

Course/Dish: Pasta, Casseroles
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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