1 lbsweet italian sausage (ground)
1jar prego spaghetti sauce
8 ozrotini noodles
8 ozshredded mozzarella cheese
8 ozpepperoni slices
2 tspminced garlic
How to Make cavatini
- Brown sausage with onion, garlic and pepper.Drain
grease add spaghetti sauce and let simmer.
- Bring two quarts water with one tablespoon salt
to a rolling boil.add rotini noodles and cook as
directed on package.When done drain and layer into a greased 11/2 quart oven proof dish.Layer as follows,1/2 noodles,1/2 meat sauce,1/2 pepperoni,and
half mozzarella cheese.repeat layers.
- Bake at 350 degrees for 5-10 minutes or until cheese melts. Remove from oven and sprinkle with Parmesan cheese.Great served with toasted bread and Italian