cavatini
(1 RATING)
I got this recipe from my mother-in-law. This dish is one of my husband's all time favorite dishes. It's such a major hit with my family so I thought I would share!
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prep time
30 Min
cook time
35 Min
method
---
yield
6 serving(s)
Ingredients
- 1 pound ground beef or turkey
- - 3 types of pasta (regular or whole wheat), 1 cup each.
- 1 medium green pepper, chopped
- 1 medium onion, chopped
- 15 1/2 ounces spaghetti sauce
- 6 ounces pepperoni
- 1 package mozz. cheese
- 1 - container of cottage cheese
How To Make cavatini
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Step 1Brown beef, onions and peppers. Cook until onions are clear, drain. While beef is cooking cook the pasta.
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Step 2Once the beef is browned, add the spaghetti sauce and the pepperoni. Drain pasta and mix with meat sauce.
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Step 3Mix mozz. cheese and cottage cheese together.
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Step 4Put down a layer of noodles and beef, then a layer of cheese. Then the rest of the noodles and beef. While doing all of this, preheat the oven to 350 degrees.
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Step 5Bake for 30-35 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta
Tag:
#Quick & Easy
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