cajun chicken pasta

Name: Cajun Chicken Pasta
Cuisine: Cajun/Creole
Ingredients: 1/4 pound(s) linguini; 2 boneless chicken breast halves; 2 teaspoon(s) cajun seasoning; 2 tablespoon(s) butter; 1/2 medium green pepper chopped; 1/2 medium red bell pepper chopped; 4 fresh mushrooms sliced; 2 green onions minced; 1/2 cup(s) heavy cream; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) basil; 1/4 teaspoon(s) lemon pepper; 1/8 teaspoon(s) garlic powder; 1/8 teaspoon(s) pepper; parmesan cheese

2 Pinches

Laura Harrison

Moville, IA

Updated on Jan 20, 2020

A great zing to a pasta dish

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cook time

method Stove Top

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Ingredients

1/4 pound linguini
2 boneless chicken breast halves
2 teaspoons cajun seasoning
2 tablespoons butter
1/2 medium green pepper chopped
1/2 medium red bell pepper chopped
4 fresh mushrooms sliced
2 green onions minced
1/2 cup heavy cream
1/4 teaspoon salt
1/4 teaspoon basil
1/4 teaspoon lemon pepper
1/8 teaspoon garlic powder
1/8 teaspoon pepper
parmesan cheese

How To Make cajun chicken pasta

Step 1

Cut chicken into strips and toss with cajun seasoning

Step 2

Let rest 15 minutes
Step 3

Cook in butter until done
Step 4

Add both peppers, mushrooms, and onions
Step 5

Cook until tender
Step 6

Reduce heat, add cream and all seasonings
Step 7

Heat through
Step 8

If sauce is too thin, add parmesan cheese while heating to thicken
Step 9

Toss with hot cooked pasta
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