breakfast pie...oh my!

Name: Breakfast Pie...OH MY!
Prep time: 10 min
Cook time: 35 min
Yield: 6
Ingredients: 4 ounce(s) cream cheese; 1/2 pound(s) pork sausage; 1/2 cup(s) diced onion; 1/2 cup(s) grated swiss cheese; 2 1/2 ounce(s) package real bacon bits; 1/2 cup(s) frozen hash browns; 2 - eggs; 1/2 cup(s) milk, or heavy cream; 1/2 cup(s) colby jack cheese, grated; 9 - inch unbaked pie shell

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350 Pinches 1 Photo

Laura Davis

Rusk, TX

Updated on Jun 19, 2012

Breakfast..and Pie....all in one! Oh yea! WE love to have breakfast for supper...so I came up with this quick and easy and delicious recipe one night, just spur of the moment! Hope you enjoy!

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prep time 10 Min

cook time 35 Min

method ---

yield 6 serving(s)

Ingredients

4 ounces cream cheese
1/2 pound pork sausage
1/2 cup diced onion
1/2 cup grated swiss cheese
2 1/2 ounces package real bacon bits
1/2 cup frozen hash browns
2 - eggs
1/2 cup milk, or heavy cream
1/2 cup colby jack cheese, grated
9 - inch unbaked pie shell

How To Make breakfast pie...oh my!

Step 1

1.Preheat oven to 400 2.Cook sausage and onions until done and no longer pink, drain. Add cream cheese and stir until melted, and combined 3.To the sausage mixture add, swiss cheese, bacon bits, and hash browns, mix well, and pour in unbaked pie shell. 4.Mix eggs and milk, stir until combined, pour over sausage mixture

Step 2

5.Place pie in preheated oven and cook for 15 minutes, Reduce heat to 360 and cook 25 more minutes, Sprinkle with colby jack cheese, return to oven and bake 5 min. 6.Allow to cool for a few minutes, slice and enjoy
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