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breakfast pie...oh my!

★★★★★ 1 Review
lolagurl75 avatar
By Laura Davis
from Rusk, TX

Breakfast..and Pie....all in one! Oh yea! WE love to have breakfast for supper...so I came up with this quick and easy and delicious recipe one night, just spur of the moment! Hope you enjoy!

►
★★★★★ 1 Review
serves 6
prep time 10 Min
cook time 35 Min

Ingredients For breakfast pie...oh my!

  • 4 oz
    cream cheese
  • 1/2 lb
    pork sausage
  • 1/2 c
    diced onion
  • 1/2 c
    grated swiss cheese
  • 2 1/2 oz
    package real bacon bits
  • 1/2 c
    frozen hash browns
  • 2
    eggs
  • 1/2 c
    milk, or heavy cream
  • 1/2 c
    colby jack cheese, grated
  • 9
    inch unbaked pie shell

How To Make breakfast pie...oh my!

  • 1
    1.Preheat oven to 400 2.Cook sausage and onions until done and no longer pink, drain. Add cream cheese and stir until melted, and combined 3.To the sausage mixture add, swiss cheese, bacon bits, and hash browns, mix well, and pour in unbaked pie shell. 4.Mix eggs and milk, stir until combined, pour over sausage mixture
  • 2
    5.Place pie in preheated oven and cook for 15 minutes, Reduce heat to 360 and cook 25 more minutes, Sprinkle with colby jack cheese, return to oven and bake 5 min. 6.Allow to cool for a few minutes, slice and enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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