brassicas vegatable bolognese

Ingredients For brassicas vegatable bolognese

• 2 Tbsp

  olive oil
• 1/2

  onion, minced
• 2 clove

  garlic, minced
• 1 pinch

  salt
• 1

  small turnip, chopped
• 1 c

  broccoli, chopped
• 2 c

  cauliflower, chopped
• 1 c

  kale, finely chopped
• 1 can

  tomato paste
• 1/2 c

  red wine (optional)
• 1 c

  canned plum tomatoes, hand squeezed
• 1 1/2 c

  vegetable or mushroom stock
• 1/4 tsp

  red pepper flakes
• 1 tsp

  dried oregano
• 2 sprig

  thyme
• 1/2

  bay leaf
• 1/2 c

  grated parmesan cheese
• 1/3 c

  half and half
• 1/4 c

  fresh basil, finely chopped
• salt