bok choy delight
Made this up last night, it is to die for.......
prep time
10 Min
cook time
5 Min
method
Stir-Fry
yield
2 serving(s)
Ingredients
- 2 bunches chinese cabbage or bok choy, sliced
- 1 large carrot, shredded
- 1 large pepperoni, cut into small pieces
- 2 cups sour cream
- 1 cup monterey jack cheese, shredded
- 2 tablespoons olive oil, extra virgin
- 6 dashes lime juice
- pinch salt and pepper
How To Make bok choy delight
-
Step 1Heat the oil in a frying pan, it should be steaming. Add the Pak Choy, carrot, pepperoni, salt and pepper. Flash fry for about 3 mins. Remove from heat and add the sour cream, lime juice and cheese. Serve on a bed of pasta.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta
Category:
Other Main Dishes
Tag:
#Quick & Easy
Keyword:
#quick and easy
Method:
Stir-Fry
Culture:
English
Ingredient:
Spice/Herb/Seasoning
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