Blow your MIND" Tomato Basil Pasta!

2
Jeanne Zidlicky

By
@GrannieJeanne

I had lost this recipe and found it posted on FB by Julie Tattrie-Cole. I am so glad she posted this for my husband and grandson love it!

Rating:

★★★★★ 4 votes

Comments:
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 12 oz
    linguine pasta
  • 1 can(s)
    diced tomatoes with liquid
  • 1 large
    sweet onion, cut in julienne strips
  • 4 clove
    garlic, thinly sliced
  • 1/2 tsp
    red pepper flakes
  • 2 tsp
    ried oregano leaves
  • 2 large
    sprigs basil, chopped
  • 4 1/2 c
    vegetable broth (regular broth and not low sodium)
  • 2 Tbsp
    extra virgin olive oil
  • ·
    parmesan cheese for garnish

How to Make Blow your MIND" Tomato Basil Pasta!

Step-by-Step

  1. Place pasta, tomatoes, onion, garlic, basil, in a large stock pot. Pour in vegetable broth. Sprinkle on top the pepper flakes and oregano. Drizzle top with oil.
  2. Cover pot and bring to a boil. Reduce to a low simmer and keep covered and cook for about 10 minutes, stirring every 2 minutes or so. Cook until almost all liquid has evaporated – I left about an inch of liquid in the bottom of the pot – but you can reduce as desired .
  3. Season to taste with salt and pepper , stirring pasta several times to distribute the liquid in the bottom of
    the pot. Serve garnished with Parmesan cheese.

Printable Recipe Card

About Blow your MIND" Tomato Basil Pasta!

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Other Tag: Quick & Easy




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