bill and maddy's lasagna

Name: Bill and Maddy's Lasagna
Prep time: 40 min
Cook time: 1 h
Yield: 6
Cuisine: Italian
Ingredients: box oven ready (or no boil) lasagna noodles (we use barilla); 15 ounce(s) ricotta cheese; 2 large eggs; 16 ounce(s) shredded mozzarella; 4 ounce(s) shredded parmesan; 24 oz jar of classico tomato basil sauce; 16 ounce(s) jar of sun dried tomato alfredo sauce; 2 pound(s) sweet italian sausage (or half and half mix of sweet italian and regular sausage); 10 ounce(s) frozen spinach; 4 ounce(s) can of mushroom pieces; 2 1/4 ounce(s) sliced black olives; 1 tablespoon(s) anise seed finely chopped; 2 tablespoon(s) chopped garlic; 1 tablespoon(s) dried oregano

21 Pinches 2 Photos

B H

Anywhere, AL

Updated on Oct 26, 2021

A twist on classic lasagna that includes a mix of tomato basil and alfredo sauces.

Rate

prep time 40 Min

cook time 1 Hr

method Convection Oven

yield 6-8 serving(s)

Ingredients

box oven ready (or no boil) lasagna noodles (we use barilla)
15 ounces ricotta cheese
2 large eggs
16 ounces shredded mozzarella
4 ounces shredded parmesan
24 oz jar of classico tomato basil sauce
16 ounces jar of sun dried tomato alfredo sauce
2 pounds sweet italian sausage (or half and half mix of sweet italian and regular sausage)
10 ounces frozen spinach
4 ounces can of mushroom pieces
2 1/4 ounces sliced black olives
1 tablespoon anise seed finely chopped
2 tablespoons chopped garlic
1 tablespoon dried oregano

How To Make bill and maddy's lasagna

Step 1

Preheat oven to 350

Step 2

Mix ricotta cheese, mozzarella, eggs, spinach (drained) and half the parmesan cheese in a mixing bowl. Set aside.
Step 3

In a frying pan on medium heat, fry the sausage, oregano, garlic, mushrooms and Annice seed. Drain. Set aside.
Step 4

In a lasagna pan, pour one cup of tomato basil sauce and spread around. Add 1/3 of the noodles laid flat and slightly overlapping in a row. Spread half the cheese mixture on top of that, 1/2 the olives and then add half the sausage mix. Repeat layers once again.
Step 5

Top the two layers with the remaining noodles. Pour the alfredo sauce over the top and spread evenly. Put the remaining parmesan cheese on top, and then the rest of the olives.
Step 6

Cover the pan with foil and bake for 40 minutes. Remove foil, and the bake an additional 15-20 minutes.
Step 7

Remove from oven and let stand 10 minutes before serving.
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