BEEF MACARONI SKILLET

Beef Macaroni Skillet Recipe

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Shawn Marie Hasik

By
@foodiegal39

Received this and many recipes from a friend who loves to share his recipes with me! And I am so glad!! He raved about this one and I was very impressed how good it turned out!!

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Prep:
20 Min
Cook:
30 Min

Ingredients

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  • 1 Tbsp
    butter
  • 1 medium
    onion, chopped
  • 3 clove
    garlic, chopped
  • 1 lb
    lean ground beef
  • 3 c
    tomato juice
  • 1 can(s)
    tomato sauce-small size 6oz
  • 2 Tbsp
    italian parsley, chopped
  • 1 Tbsp
    worcestershire sauce
  • 1 Tbsp
    white vinegar
  • 1 tsp
    salt
  • 1/2 tsp
    pepper
  • 1 tsp
    dry mustard
  • 1 c
    uncooked elbow macaroni
  • 1
    bay leaf
  • 3/4 c
    cheddar cheese, grated

How to Make BEEF MACARONI SKILLET

Step-by-Step

  1. Melt butter and cook onion 4-5 minutes. Add garlic & saute 1-2 mins. Put aside in a bowl. Now cook ground beef, until no longer pink. Drain off any fat. Add onion and garlic to beef. Next add all other ingredients - except cheese.
  2. Cover tightly and simmer until macaroni is done, stirring occassionally. Takes about 25-30 mins.
    When done add your grated cheddar cheese. It will melt nicely! (Take out the bay leaf!!)
  3. Note: Sauteed fresh mushrooms may also be added! (I did not try them, but I will next time. It would be a good addition to this dish.

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About BEEF MACARONI SKILLET

Course/Dish: Beef, Pasta
Other Tags: Quick & Easy, For Kids
Hashtags: #cheese, #comfort, #food, #mac, #adult




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