No Image
Ingredients
- 1 pound extra-lean ground beef
- 2 cups egg noodles, medium
- 1 cup corn kernels, frozen
- 1 cup green onions, sliced
- SAUCE INGREDIENTS
- 1 cup water
- 1/2 cup chunky salsa
- 16 ounces tomato sauce, no-salt added
How To Make beef and noodle skillet
-
Step 1Brown ground beef in large skillet; drain.
-
Step 2Stir in all remaining ingredients.
-
Step 3Bring to a boil.
-
Step 4Reduce heat to low; cover and simmer 10 to 12 minutes or until noodles are of desired doneness, stirring occasionally.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes