Beef And Macaroni Chili Recipe

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Beef and Macaroni Chili

Tracey Wronkowski


★★★★★ 1 vote


1 c
macaroni, dry
1/2 lb
ground beef
1/2 tsp
garlic powder
1 tsp
chili powder
"just a pinch" of salt
"just a pinch" of pepper
1 can(s)
tomato soup
1 oz
mozzarella cheese, shredded


1Cook macaroni about 7 minutes.
2Brown meat in largest saucepan and drain off all fat.
3Add garlic, chili powder, salt and pepper.
4Mix well and cook on low about 5 minutes.
5Add cooked macaroni and tomato soup.
6Heat thoroughly.
7Just before serving add grated cheese.
8Cover and heat until cheese melts.

About this Recipe

Course/Dish: Beef, Pasta, Chili
Other Tag: Quick & Easy