Baked Ziti

Baked Ziti Recipe

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Marilyn Dilley


This is a family favorite. My 9 year old son loves it! Great meal when served with a small salad & garlic bread.


★★★★★ 1 vote

30 Min
30 Min


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  • 16 oz
    dry ziti pasta
  • 1/2
    chopped onion (optional)
  • 1 1/2 lb
    lean ground beef
  • 2 can(s)
    26 oz spaghetti sauce (your favorite)
  • 6 oz
    provolone cheese
  • 3/4 c
    sour cream
  • 6 oz
    mozzarella cheese, shredded
  • 2 Tbsp
    grated parmesan cheese

How to Make Baked Ziti


  1. Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
  2. Brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 10 minutes.
  3. Spray a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated parmesan cheese.
  4. Bake at 350 degrees for 25 - 30 min.

Printable Recipe Card

About Baked Ziti

Course/Dish: Beef, Pasta, Other Main Dishes
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #ground

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