baked ziti
This is my daughter's recipe. She likes the cream cheese and I must say, I really like it too. I have to give her credit for this, I would never have made it this way, I have always used ricotta instead.
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prep time
30 Min
cook time
45 Min
method
Bake
yield
Ingredients
- 1 jar 32 ounce spaghetti sauce
- 1 pound hamburger, italian sausage or meatballs
- 1 box ziti pasta
- 1 package cream cheese, small chunks
- 1 pound mozzarella cheese, grated
- 1 cup parmesan
How To Make baked ziti
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Step 1Boil ziti until tender.
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Step 2Cook sausage or hamburger until done. Stir in spaghetti sauce.
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Step 3Put layer of sauce on casserole dish. Put layer of noodles. Cut cream cheese into very thin chunks of cheese and mozzarella cheese and parmesan.
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Step 4Put another layer of sauce in casserole dish, then another layer of noodles, then cream cheese and mozzarella cheese and parmesan and continue until all used up with last layer mozzarella and bake until bubbly at 350.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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