prep time
25 Min
cook time
30 Min
method
---
yield
8 serving(s)
Ingredients
- 1 box (16 oz.) rigatoni pasta
- 1 pound hamburger
- 1 - onion, chopped
- 2 jars (28 oz.) spaghetti sauce
- 6 ounces provolone cheese, sliced
- 6 ounces mozzarella cheese, sliced
- 1 1/2 cups sour cream
- 1/2 cup parmesan cheese
- 1/4 cup fresh basil, chopped
How To Make baked ziti
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Step 1Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8-10 minutes or until al dente. Drain.
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Step 2In a large skillet, brown beef and onion. Drain. Add spaghetti sauce and simmer for 15 minutes.
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Step 3Preheat oven to 350º. In a lightly greased 2 quart baking dish, place about half of the pasta. Top with a layer of provolone and mozzarella cheese slices. Spread on a layer of spaghetti sauce mixture and sour cream. Cover with remaining pasta, cheese and sauce. Sprinkle a layer of parmesan cheese and fresh basil.
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Step 4Bake for 30 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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