Baked Spaghetti
★★★★★ 1 vote5
Ingredients
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1 lbspaghetti, uncooked
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1 Tbspsalt
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1onion, chopped
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4 Tbspcooking oil
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15 oztomato sauce
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16 oztomatoes, chopped
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·"just a pinch" of salt
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·"just a pinch" of pepper
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9 ozcheddar cheese
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1/4 cbread crumbs, seasoned
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1 lbbeef cook and drained
How to Make Baked Spaghetti
- Boil spaghetti for 15 minutes in salted water; drain.
- Make tomato gravy by frying onion in oil, adding tomatoes and salsa, then salt and pepper. Cook 20 minutes.
- Cut up cheese; 1/3 package in small pieces and 2/3 package in strips.
- Grease large glass baking dish with butter.
- Place 1/2 spaghetti in dish.
- Add small pieces cheese, half the gravy and then sprinkle bread crumbs on top, add ground beef.
- Add remaining spaghetti, cheese pieces and gravy.
- Top with cheese strips and breadcrumbs.
- Bake at 350 degrees for 25 minutes.