baked spaghetti
(1 RATING)
This is a family Favorite that you can substitute the Pepperoni's for sausage if you don't like pepperoni's and you will still get the same taste effect.
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prep time
5 Min
cook time
1 Hr 45 Min
method
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yield
6-8 serving(s)
Ingredients
- 1 box whole wheat spaghetti noodles
- 1 jar ragu spaghetti sauce
- 1 pound hamburger or turkey burger
- 1 package lipton onion soup mix
- 1 can diced tomatoes
- 1 package pepperoni's
- 1 - bag of mozzarella shredded cheese
How To Make baked spaghetti
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Step 1Place Hamburger in skillet and fry. Mix the Lipton onion Soup mix in the meat.
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Step 2In another pot Boil water for Noodles. Add diced tomatoes to the meat mixture.
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Step 3After Noodles are at your tenderness liking drain water. Add Ragu Sauce in the pot with the noodles, Then add the burger mix well.
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Step 4Layer the spaghetti in the pan add mozzarella cheese and pepperoni's. Continue to layer until you are out of ingredients.
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Step 5Bake @ 350 for 30-45 minutes
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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