Baked Shells and Cheese Omelet
How to Make Baked Shells and Cheese Omelet
- Heat your toaster oven to 350'F.
- In a medium bowl, beat the eggs with the garlic powder and milk. Add the left over shells and cheese. Add the salt and pepper.
- Bake it in the toaster oven for 25-30 minutes or until the center of the omelet is set.
- If you like, sprinkle with some grated Romano or Parmesan cheese while still hot.