Baked Ravioli

1
Jolayne Cooper

By
@jwcooper

I wanted something quick to cook and found this recipe. Of course, I had to adjust to make my own. It is really quick if you use bottled spaghetti sauce. I make my own, so that added a little time. Hope everyone enjoys it. This is good served with a green salad and garlic bread.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
45 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 1 lb
    ground beef
  • 4 clove
    garlic, sliced or minced
  • 28 oz
    crushed tomatoes
  • 1 Tbsp
    sugar
  • 1 Tbsp
    italian seasoning, or to taste
  • ·
    salt, to taste
  • ·
    pepper, to taste
  • 1
    25-oz pkg frozen cheese ravioli, or whatever type you choose
  • 2 c
    shredded mozzarella cheese
  • 10 oz
    pkg. frozen chopped spinach, thawed and squeezed dry
  • 1/4 c
    grated parmesan cheese

How to Make Baked Ravioli

Step-by-Step

  1. Preheat oven to 350 degrees F.
  2. Brown ground beef in large frying pan until no longer pink. Drain off excess grease, then add garlic and cook for one minute. Add crushed tomatoes, sugar, Italian seasoning, salt and pepper. Let simmer for at least 30 minutes for flavors to meld.
  3. Place 1/2 of the sauce in a greased shallow 2-qt baking dish. It may take a little more to cover the bottom of the dish. Top with half of the ravioli (uncooked and frozen), mozzarella cheese, spinach and Parmesan cheese. Repeat layers.
  4. Bake, uncovered, at 350 degrees for 40-45 minutes or until heated through and cheese is melted.

Printable Recipe Card

About Baked Ravioli

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #ravioli



Show 3 Comments & Reviews

24 Gourmet Cheeseburger Recipes

24 Gourmet Cheeseburger Recipes


There are burgers, and then there are BURGERS. Warning, these cheeseburgers are going to make you drool. Not for the faint of heart, these gourmet cheeseburgers are cheesy, overloaded with mouth-watering toppings, and sandwiched between buttery perfect buns. Better yet – you can easily make them at home. From sweet and spicy to breakfast inspired […]

17 Sweet and Savory Butternut Squash Recipes

17 Sweet and Savory Butternut Squash Recipes


All hail fall’s favorite veggie – butternut squash! Well, technically it’s a fruit because of its seeds but most treat it a vegetable. Come cooler weather this sweet and nutty winter squash first makes an appearance on our produce shelves. Super versatile, butternut squash can be stuffed for a main meal, incorporated into a quick […]

What to Cook in September

What to Cook in September


Fall is finally here – which means some of our favorite produce is in season. Apple, pumpkin, brussels sprouts, potatoes, zucchini, and more make up some delicious recipes that you need to make this September. From soups to pies to pasta dishes, these fall dishes need to be in your recipe box.