baked noodles parmesan

Name: Baked Noodles Parmesan
Prep time: 5 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 1 package(s) fine noodles (8 ounce); 1/2 - 3/4 stick(s) butter; 3 - eggs, beaten; 1/2 cup(s) parmesan cheese - freshly grated; - salt and pepper to taste

(1 RATING)

88 Pinches 1 Photo

Martha Price

San Jose, CA

Updated on Aug 9, 2012

This is a nice side dish to accompany a plain meat meal, such as steak or pork chops.I halved the original recipe, but forgot to halve the butter! It was so good I have made it that way since - although I don't use quite as much butter as I did that first time!

Rate

prep time 5 Min

cook time 1 Hr

method Bake

yield 6 serving(s)

Ingredients

1 package fine noodles (8 ounce)
1/2 - 3/4 sticks butter
3 - eggs, beaten
1/2 cup parmesan cheese - freshly grated
- salt and pepper to taste

How To Make baked noodles parmesan

Step 1

Pre-heat oven to 350 degrees.

Step 2

Boil noodles in salted water according to package directions; drain well. Add butter to noodles until melted.
Step 3

Add noodles to the beaten eggs; mix well. Stir in grated Parmesan cheese. Season to taste with salt and pepper.
Step 4

Pour noodles into a buttered baking dish. Bake, uncovered, for one hour or until heated through.
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