baked mostaccioli

How To Make baked mostaccioli

• Step 1
  Fill stock pot with water. Bring water to a boil. Add pasta and bring back to full boil. Boil pasta for 7-10 minutes or until al dente stage is reached. Drain pasta.
• Step 2
  While noodles are boiling, brown ground beef in a frying pan. Drain excess grease.
• Step 3
  Stir pasta sauce and oregano into cooked ground beef. Add cooked pasta and stir.
• Step 4
  Pour mostaccioli into a casserole. Sprinkle mozarella cheese. Cover with lid and refrigerate. Bake covered at 350 degrees for 20 minutes then remove lid and finish baking uncovered for an additional 15 - 20 minutes.
• Step 5
  If you want, you can leave out the ground beef. Also, you can add onion to this recipe for a little extra flavor :)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!