Baked Italian Spaghetti

Baked Italian Spaghetti Recipe

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1 lb
ground beef
1 box
macaroni, dry
1 c
colby cheese, grated
1 can(s)
tomatoes, drained and diced
1 can(s)
tomato sauce
"just a pinch" of garlic salt
"just a pinch" of pepper

How to Make Baked Italian Spaghetti


  • 1Cook spaghetti until done, then mix with other ingredients.
  • 2Do not fry the hamburger.
  • 3Add a little of the juice from the tomatoes to make slightly moist.
  • 4Mix some butter with cracker crumbs and pour over the top.
  • 5Bake 30 minutes after it has started to cook.

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About Baked Italian Spaghetti

Course/Dish: Beef, Pasta
Regional Style: Italian
Other Tag: Quick & Easy